What California Pizza Kitchen publishes
The most reliable answer to “how many calories is this?” comes from California Pizza Kitchen’s own nutrition data. Chains revise recipes and portions, so every figure on this page is anchored to the chain’s current publication, with a direct link so you can check before you order.
- CPK sells a gluten-free crust as a substitution on most pizza orders, certified through the Gluten Intolerance Group's GFCO program.
- The chain publishes a per-item allergen menu listing gluten, dairy, egg, peanut, tree nut, sesame, soy, fish, and shellfish flags.
- CPK acknowledges shared kitchen surfaces and recommends customers with celiac disease review the chain's full disclosure before ordering.
- Several salads, soups, and starters are flagged gluten-free per recipe on the chain's allergen menu in addition to the gluten-free pizza option.
California Pizza Kitchen nutrition calculator
Ordering somewhere without these numbers
This page is the worked-out version for California Pizza Kitchen: the numbers are theirs and the math is done. Most restaurants don’t publish anything like it. That is where Forkiee comes in: point your camera at the menu and it checks every dish against your goals and allergies, then tells you what to order, with the calories and macros as estimates.

